Half a Century of Experience
Explore gelatin production in Turkey. A dedicated team has shaped success as the first edible bovine gelatin producer since 1961, joining forces with the GELITA group in 2020.
Production is carried out in accordance with the European Union food norm and Halal requirements from two production sites in Gönen (Southern Marmara) while local management continues with the founding family / Tezman Holding´s Headquarters in Istanbul.
- Enhanced Global Presence:
Strategic partnership between Seljel Jelatin and GELITA extends reach beyond the national market to a global stage. - Rising Demand and Expanding Market Share:
Together we serve the increasing demand for gelatin in growing markets, especially halal bovine gelatin.
Better Together - Every Day
In Production, but also in other fields of expertise, Seljel Jelatin offers a dynamic environment for career growth and development:
- Production
- Quality Control
- Mechanical
- Electrical
- Finance & Accounting
- Sales
- Plant Controlling